
Apple Cinnamon Muffins

Servings: 12
Time: 45 minutes
Ingredients
5 apples, cored and diced
3 Tbsp sugar
2 tsp cinnamon
3 c. flour
1½ c sugar (if you like it sweeter you can add extra ½ c)
3 tsp baking powder
1 tsp salt
1 c. oil (we like macadamia)
½ c orange juice
1c – 1½ c milkadamia, lightly sweetened original
2½ tsp vanilla
½ c oats or muesli
Cinnamon sugar for sprinkling
Directions
Mix apples, sugar, and cinnamon. Set aside.
In a large mixing bowl, combine wet ingredients. Fold in apples.
The batter should be fairly thick, but if too thick add in more milk.
The batter will be thick.
Grease and flour a 10-inch tube pan Add half the batter to the pan.
Spoon into muffin tin. Sprinkle oat and cinnamon sugar on top
Bake at 350F for 25-30 minutes.
Our thanks to Milkadamia for this recipe